MASALA DOSA!!!!!!!!!!!!!!!!!!!!!!?

hi!! i live in italy and i'm punjabiand once i tried a masala dosa and i loved it!! and now i wnat to make it at home...i've already looked on youtube and found out some videos showing how to make it but i really don't know how to make the red( orange ) chutney that we apply on it before adding the potatoes....can i use something else??because it looks quite spicy and i don't like too much of pepper!! Another thing: how i eat it? i mean with what? normally it's eaten alone or with anything particular? i repeat i'm punjabi so i don't have particular things at home...thanx!!!!!!!!!!!!!